Insta Pot Taco Soup

I seriously LOVE my Insta Pot and I use it as often as possible! There are just so many things to make in it. I know a lot of people are intimidated by them at first, but once you have mastered a couple of simple recipes it INis so easy to use. This recipe for Taco Soup is one of the first things I made in mine. I hope your family enjoys it as much as mine does!!

ingredients

  • 2lbs Hamburger
  • Large Onion , diced
  • 15 oz can Pinto Beans
  • 15 oz can Kidney Beans
  • Bag of frozen corn ( or drained can of corn)
  • 28 oz Large canned Tomatoes (I use fire roasted)
  • Packet of ranch seasoning
  • Packet of taco seasoning
  • 1 cup of water

DIRECTIONS

Brown meat on sauté’ setting on Insta Pot. Dump all the rest of ingredients. DO NOT DRAIN the Pinto or Kidney beans. Pressure cook for 3 minutes and then quick release. Pout into bowls and enjoy!
Serve with Frito Scoops or Tortilla chips, Sour Cream, Shredded cheese, Avocadoes.



I would love to hear your thoughts and comments on my post be sure to comment below!